2007 BE210 Undergraduate Projects

 

Title

Name

Polytetrafluoroethylene Suture Performance under Uniaxial Tension: A Comparison of Two Stitch Techniques

Osama Ahmed

The Effect of Lead Exposure on Skin Tissue Elasticity

Amar Bains

The Relationship between Collagen Content and Tensile Strength of Skin Samples

Bethany Baumann

Electrophoresis Protein Detection & Instron Tensile Testing: The Reinforcing Properties of Myosin in Muscle

Victoria Grace Behrend

Instron tensile testing and imaging techniques for measuring suture displacement on chicken skin during uniaxial tension

Nikhil Bhargava

The Affect of pH on Fracture

Ezra R. Bobo

A Comparative Study of Failure Stress: Chicken Legs and Wings

Allison Capone

Failure Properties of Chicken Bone Under Varying Fixation Conditions

Kenny Chan

Effect of Bone Marrow on Ultimate Strength

Andy Chen

Measuring Polypropylene and Nylon Suture Displacement During Uniaxial Tension

Gina Cheng

Suture Displacement Testing in Uniaxial Skin Loading

Jeremy Chin

Modeling Buffer Systems in the Blood: Determination of the Buffer Most Resistant to pH Change after the Addition of Carbon Dioxide

Connie Choi

Chicken Skin and Chicken Skin Sutures

Neil Cisper

Crack Propagation in the Cortical Surface of Chicken Bones: Bending Test

Elana Cooper

3-Point Bending Tests: Effects of Demineralization on Bone Stiffness

Kiersten Craig

Effect of Decalcification on the Fracture Energy of Chicken Bone

Ryan Goldstein

Skin Deterioration and Tensile Strength

Giann Gorospe

Exploring Collagen I’s Effect on the Elastic Modulus of Chicken Skin under Tensile Loading

Leanne Grafmuller

Effect of Collagenase on Elastic Properties of Chicken Skin

Nikhil Gupta

Measure the Effects of Dehydration on Chicken Bone Fracture Strength via Bending Testing

Dan Han

Elastic Properties of Chicken and Other Skin Types

Rachel Howitt

SNAP-25 PROTEIN ANALYSIS

Benjamin Hsu

Structural and Material Properties of Skeletal and Cardiac muscle

Antonios Ioannou

ELASTIC PROPERTIES WITH IMAGE ANALYSIS AND TENSILE TESTING

Fei Jia

Instron Tensile Testing: Material Properties of Repaired Chicken Skin

Neil Jikaria

Structural & Material Properties of Pig Muscle

Swati Kasundra

Localization of Strain in Chicken Skin

Andrew Kayvanfar

Optimal pH for preserving bone properties

Mohammed Khan

Uniaxial Tensile Testing and Imaging Analysis of Suture Performance

Christopher Kim

Determination of Isotropicity in the Chicken Femur

Sameer Kirtane

Comparison of Chicken Skin Deformation for Different Suture Densities

Albert Kong

Multifilament versus Monofilament Suture Strength Testing

Adam Lafleur

Effect of Heat on Muscle Protein Detection by Gel Electrophoresis

David Lam

The Effect of Decalcification on Chicken Bone’s Young’s Modulus and Fracture Energy

Zheng Lin

Fracture Properties of Chicken Bones in Hydrochloric Acid: Three Point Bending Test

Lo-Lo Liu

Fracture Properties of Bones under Repeated Loading

Xin Luo

Fracture Properties of Dry and Wet Chicken Bone: Three-Point Bending Test

Jing-Yuan Ma

Determining the Effects of the Serine Protease Elastase on the Elasticity and Ultimate Tensile Strength of Chicken Skin

Anthony Malamas

Comparative Material Properties of Chicken and Mouse Skin

Joan José Martínez

Tensile Testing of Sutured Skin and its Effects on Elastic Modulus

Stephen McKenna

Chicken Bone Stiffness and Elastic Modulus Testing: Differences in Axial and Flexural Properties

Orrin G. Meyers

Tensile Testing: The Elastic Properties of Different Muscle Tissues

Robert I. Mozia

Material Properties of Sutured Chicken Skin during Uniaxial Tension

Roberto Muñoz

Effects of Melanin on Elastic Properties of Skin

Rahul Natesh

Anisotropic Properties of the Anterior Cruciate Ligament: Tensile Testing

Ashwin Nathan

Polyacrylamide and Agarose Gel Electrophoresis Using Muscle Protein

Alicia Nelson

Failure Comparison between Sutured and Intact Skin and the Determination of Suture Efficiency

Sayantan Niyogi

Fracture Properties of Modern Casts: Plaster of Paris versus Fiberglass

Teresa Oh

Protein Analysis of Chicken Skin Using Gel Electrophoresis

Albert Park

The Effect of Heat on the Material Properties of Chicken Skin

Nishita Pawar

Differences in Protein Composition of Mammalian and Reptilian Skin: Analysis through Gel Electrophoresis

Amulya Penmetsa

Testing Techniques for Determination of Strain

Lauren Pietruszynski

Usage of Coated Vicryl Sutures and Steri-StripsTM in Wound Closure

Kevin Rakszawski

Effect of Microdamage in Tensile Testing of Chicken Skin

Arif Rashid

Breaking Bones through Torsion

Allison Roeser

Gel Electrophoresis: Elastin and Collagen’s Role in Functioning Arteries

Karen Ryall

Suture Techniques on Chicken Skin:  Image Analysis to Determine Recovery Percentage

Phillip Santoiemma

Instron Tensile Testing: Comparing Sutured to Non-Sutured Chicken Skin

Joseph Schwartz

Assessing Hyaluronan’s Contribution to the Anisotropic Property of Chicken Skin

Jessie Siedelman

Further Tensile Testing to Fully Understand Fracture Properties of the Chicken Leg

Karan Shah

Diseased and Normal Cardiac Muscle Comparison Using Electrophoresis

Vivian Shaw

Fracture Properties of Chicken Skin and Sutured Chicken Skin

Deana Sin

Effects of Elastin Content on Material Properties of Arteries

Piyali Sircar

Imaging Techniques for Measuring Suture and Dermabond Displacement

Vandana Sood

Instron Tensile Testing Fracture Behavior of Chicken Skin with Varying Loading Rates

May Sripatanaskul

Comparison of Tensile and Compressive Properties of Chicken Cortical Bone

Ashley Stein

Imaging Techniques for Measuring Different Types of Wound Closure Techniques during Uniaxial Tension

Moses Tam

The Study of Cross Sectional Area’s Effect on Bone Ultimate Fracture Force through Image Analysis

Randall Toy

Tibial Interlocking Intramedullary Nail Technique and Chicken Bone Fracture Energy

Pamela Tsing

Structural and Material Properties of Chicken Skin Regions

Charlotte Tsui

Protein Differences in Muscles and Related Effects on Their Mechanical Properties

Ludovic Vincent

Using Imaging Techniques to Test Lateral and Longitudinal Strain

Li (Cassie) Xu

Fracture Properties of Chicken Bones: Bending Testing with Moisture Factor

Yifan Zheng